6:00 pm - 8:00 pm
Reservations required for music evenings. Please call tasting room to book. We take reservations up to 2 weeks in advance. 541-899-9120
Wednesday Wine and Dine for the month of April, Chicken Picatta with Cous Cous and Spinach, $17. Reservations including dinner need to be in by 11 am day of.